AthleticFoodie™ helping others eat and live well

I've always been careful about what I eat, especially since I have to watch my blood pressure. Eating healthy is not so hard, you just need to do a bit more planning, especially at meets. I've worked with nutritionists to learn what to eat, when to eat, and how to get all the protein, carbs, minerals, vitamins and other essential nutrients I need. Cooking for myself, and creating healthy recipes, helps me keep a balanced diet and perform at my best. In 2008 I co-founded a company called AthleticFoodie^™ to share my knowledge and develop products to help others live a healthy lifestyle while still eating great-tasting food.

Garrett has worked with some of the top chefs in some of the most highly-rated kitchens in the world. In this video from French TV, he is with Michel Troisgros from Maison Troisgros in Roanne, France.